Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and chia seeds, topped with a vibrant medley of juicy mixed berries.

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NUTRITION

280kcal
Protein
35.4g
Fat
3.1g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2 teaspoons Chia Seeds

1 teaspoon Vanilla Extract

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the mixture is completely smooth and no protein clumps remain.

  • 3

    Fold in the chia seeds and vanilla extract until evenly distributed throughout the yogurt.

  • 4

    Place the mixture in the refrigerator for at least 15 minutes to allow the chia seeds to hydrate and thicken the pudding.

  • 5

    Gently fold in or top with the mixed berries just before serving.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and chia seeds, topped with a vibrant medley of juicy mixed berries.

NUTRITION

280kcal
Protein
35.4g
Fat
3.1g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2 teaspoons Chia Seeds

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the mixture is completely smooth and no protein clumps remain.

  • 3

    Fold in the chia seeds and vanilla extract until evenly distributed throughout the yogurt.

  • 4

    Place the mixture in the refrigerator for at least 15 minutes to allow the chia seeds to hydrate and thicken the pudding.

  • 5

    Gently fold in or top with the mixed berries just before serving.