YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and chia seeds, topped with a vibrant medley of juicy mixed berries.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 teaspoons Chia Seeds
1 teaspoon Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously until the mixture is completely smooth and no protein clumps remain.
Fold in the chia seeds and vanilla extract until evenly distributed throughout the yogurt.
Place the mixture in the refrigerator for at least 15 minutes to allow the chia seeds to hydrate and thicken the pudding.
Gently fold in or top with the mixed berries just before serving.