YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1.5 cups Mixed Berries (Strawberries, Blueberries, Raspberries)
1.5 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the nonfat Greek yogurt and the vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Select a tall glass or a mason jar for assembly.
Spoon half of the protein-infused yogurt into the bottom of the glass to create the base layer.
Top the yogurt layer with half of the mixed berries, spreading them evenly.
Add the remaining yogurt mixture over the berries, followed by the rest of the mixed berries.
Garnish the top with the sliced almonds for a satisfying crunch and serve immediately.