YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Whisked Greek yogurt and vanilla protein layered with fresh berries and finished with a drizzle of silky almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.
Layer half of the protein-infused yogurt into a glass or bowl.
Top with half of the mixed berries.
Add the remaining yogurt mixture and top with the rest of the berries.
Finish by drizzling the almond butter over the top.