YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli
Tender chicken breast grilled with lemon and garlic, served alongside a mountain of vibrant steamed broccoli with a bright, zesty finish.
INGREDIENTS
5.6 oz Chicken Breast
1.3 cups Broccoli Florets
1 tbsp Lemon Juice
0.5 tsp Garlic Powder
0.25 tsp Salt
0.25 tsp Black Pepper
PREPARATION
Season the chicken breast evenly on both sides with garlic powder, salt, and black pepper.
Heat a grill or grill pan over medium-high heat and lightly coat with a small amount of oil spray if necessary.
Place the chicken on the grill and cook for approximately 6 to 7 minutes per side until the internal temperature reaches 165 degrees Fahrenheit.
While the chicken is grilling, place the broccoli florets in a steamer basket over a pot of simmering water.
Cover and steam the broccoli for about 5 minutes until it is bright green and tender-crisp.
Remove the chicken from the heat and let it rest for a few minutes before slicing.
Plate the grilled chicken alongside the steamed broccoli and drizzle the fresh lemon juice over everything before serving.