Egg White and Spinach Scramble with Turkey Sausage

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Spinach Scramble with Turkey Sausage

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Turkey Sausage

Pan-scrambled egg whites tossed with savory turkey sausage and wilted spinach, topped with creamy avocado slices.

Try 7 days free, then $12.99 / mo.

NUTRITION

321kcal
Protein
29.1g
Fat
18.8g
Carbs
10.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Egg Whites

1.25 ounces Lean Turkey Sausage, crumbled

2 cups Fresh Spinach

2 teaspoons Avocado Oil

1/4 cup Yellow Onion, diced

1/4 medium Avocado, sliced

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat the avocado oil in a non-stick skillet over medium heat.

  • 2

    Add the diced yellow onion and crumbled turkey sausage to the pan, sautéing until the onion is translucent and the sausage is browned.

  • 3

    Toss in the fresh spinach and cook for 1-2 minutes until it is just wilted.

  • 4

    Pour the egg whites into the skillet, stirring gently and constantly until the whites are fully set and opaque.

  • 5

    Remove from heat and transfer the scramble to a plate.

  • 6

    Top with fresh avocado slices and season with a pinch of sea salt or black pepper if desired.

Egg White and Spinach Scramble with Turkey Sausage

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Spinach Scramble with Turkey Sausage

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Turkey Sausage

Pan-scrambled egg whites tossed with savory turkey sausage and wilted spinach, topped with creamy avocado slices.

NUTRITION

321kcal
Protein
29.1g
Fat
18.8g
Carbs
10.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Egg Whites

1.25 ounces Lean Turkey Sausage, crumbled

2 cups Fresh Spinach

2 teaspoons Avocado Oil

1/4 cup Yellow Onion, diced

1/4 medium Avocado, sliced

PREPARATION

  • 1

    Heat the avocado oil in a non-stick skillet over medium heat.

  • 2

    Add the diced yellow onion and crumbled turkey sausage to the pan, sautéing until the onion is translucent and the sausage is browned.

  • 3

    Toss in the fresh spinach and cook for 1-2 minutes until it is just wilted.

  • 4

    Pour the egg whites into the skillet, stirring gently and constantly until the whites are fully set and opaque.

  • 5

    Remove from heat and transfer the scramble to a plate.

  • 6

    Top with fresh avocado slices and season with a pinch of sea salt or black pepper if desired.