YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with fresh mixed berries and vanilla protein, finished with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
1/4 scoop Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Honey
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and the powder is fully incorporated.
Spoon half of the protein-enriched yogurt into a tall glass or mason jar to create the base layer.
Add a layer of fresh mixed berries over the yogurt to provide a burst of natural sweetness.
Repeat the layers with the remaining yogurt and berries for a beautiful stacked appearance.
Finish the parfait by sprinkling the sliced almonds on top for a satisfyingly crunchy toasted finish and a light drizzle of honey.