Name: Edible Cookie Dough Dessert Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek yogurt; 1 scoop Vanilla protein powder; 1 tbsp Creamy almond butter; 2 tbsp Blanched almond flour; 1 tsp Pure maple syrup; 1 tbsp Dark chocolate chips; 0.25 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Edible Cookie Dough Dessert Bowl

Creamy Greek yogurt and protein powder whisked into a thick dough with almond flour and studded with decadent dark chocolate chips.

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NUTRITION

Protein

55g

Fat

21.5g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek yogurt

1 scoop Vanilla protein powder

1 tbsp Creamy almond butter

2 tbsp Blanched almond flour

1 tsp Pure maple syrup

1 tbsp Dark chocolate chips

0.25 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
In a medium bowl, combine the non-fat Greek yogurt and vanilla protein powder, whisking until the mixture is smooth and the powder is fully incorporated.
2
Stir in the creamy almond butter, blanched almond flour, pure maple syrup, vanilla extract, and sea salt until a thick, dough-like consistency forms.
3
Gently fold in the dark chocolate chips to ensure they are evenly distributed throughout the bowl.
4
Place the bowl in the refrigerator for 5-10 minutes to allow the texture to firm up slightly before serving.