YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of nutty hemp hearts for a velvety finish.
INGREDIENTS
1 cup Low-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tablespoon Hemp Hearts
0.5 teaspoon Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the low-fat Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk the mixture vigorously for about two minutes until the protein powder is fully incorporated and the texture becomes light and airy.
Taste the mousse and add a drop of liquid monk fruit or stevia if additional sweetness is desired.
Transfer the mousse into a chilled glass or bowl.
Top with the fresh mixed berries and a sprinkle of hemp hearts for a boost of healthy fats and a subtle crunch.