Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 1 teaspoon Pure Maple Syrup; 1 teaspoon Cacao Nibs

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder blended with creamy almond butter, finished with a sprinkle of crunchy cacao nibs.

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NUTRITION

Protein

39.9g

Fat

12.2g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Pure Maple Syrup

1 teaspoon Cacao Nibs

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl and whisk until smooth.
2
Sift in the chocolate protein powder and unsweetened cocoa powder to ensure there are no lumps.
3
Add the almond butter and pure maple syrup to the bowl.
4
Vigorously whisk all ingredients together until the mixture reaches a silky, pudding-like consistency.
5
Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes to allow the flavors to meld.
6
Top with the raw cacao nibs just before serving for a satisfying crunch.