Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.6 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries and a drizzle of almond butter for a silky finish.

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NUTRITION

Protein

41.6g

Fat

10.3g

Carbs

21.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.6 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Place the non-fat Greek yogurt into a small mixing bowl.
2
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the powder is fully incorporated and the mixture is fluffy.
3
Transfer the protein-infused yogurt into a serving bowl or glass.
4
Top the yogurt with the mixed berries, ensuring they are evenly distributed.
5
Finish by drizzling the almond butter over the berries for a rich topping.
6
Serve immediately or let it sit in the refrigerator for 5 minutes for a firmer texture.