Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 1/4 cups Non-fat Greek Yogurt; 12g Vanilla Whey Protein Isolate; 1/2 cup Mixed Berries; 1 tbsp Sliced Almonds; 1/2 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein create a light, airy mousse topped with juicy mixed berries and toasted almond slivers.

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NUTRITION

Protein

42.3g

Fat

4.5g

Carbs

22.4g

SERVINGS

1 serving

INGREDIENTS

1 1/4 cups Non-fat Greek Yogurt

12g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tbsp Sliced Almonds

1/2 tsp Vanilla Extract

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PREPARATION

1
Place the Greek yogurt, vanilla protein powder, and vanilla extract in a medium mixing bowl.
2
Whisk vigorously for two minutes until the mixture is light and fluffy.
3
Gently fold in half of the berries to incorporate their natural sweetness.
4
Spoon the mousse into a chilled glass or bowl.
5
Top with the remaining berries and toasted almond slivers.