Name: Silky Greek Yogurt Mousse with Berries and Protein Powder
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 18 grams Vanilla Whey Protein Isolate; 0.5 cup Fresh Blueberries; 1 tablespoon Hemp Hearts; 1 teaspoon Almond Butter

Silky Greek Yogurt Mousse with Berries and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Mousse with Berries and Protein Powder

Whipped Greek yogurt and vanilla protein powder folded together and topped with fresh blueberries and nutty hemp hearts for a velvety finish.

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NUTRITION

Protein

42.7g

Fat

8.3g

Carbs

22.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

18 grams Vanilla Whey Protein Isolate

0.5 cup Fresh Blueberries

1 tablespoon Hemp Hearts

1 teaspoon Almond Butter

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PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure no clumps remain.
3
Vigorously whisk the mixture until it becomes light and airy.
4
Gently swirl in the almond butter for a hint of richness.
5
Top the mousse with fresh blueberries and a sprinkle of hemp hearts.
6
Chill in the refrigerator for 10 minutes before serving for a firmer texture.