YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a sprinkle of nutty hemp hearts and toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries (Strawberries, Blueberries, Raspberries)
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.
Select a tall glass or parfait jar and place half of the protein-yogurt mixture at the bottom.
Add a layer of half the mixed berries over the yogurt.
Add the remaining yogurt mixture on top of the berries.
Top the parfait with the remaining berries, hemp hearts, and toasted almonds for a satisfying crunch.