YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Layered Greek yogurt, fresh berries, and nutty chia seeds, finished with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
1 cup Mixed Berries
1 tbsp Chia Seeds
2 tbsp Slivered Almonds
PREPARATION
In a small bowl, whisk the Greek yogurt and chia seeds until combined, then let rest for five minutes to allow the seeds to swell.
Rinse the mixed berries and gently pat them dry with a paper towel to keep the parfait creamy.
Spoon half of the yogurt mixture into a tall glass or bowl as the base layer.
Add a layer of half the berries, then repeat with the remaining yogurt and berries.
Garnish the top with the slivered almonds for a satisfyingly crunchy finish.