YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A chilled layer of protein-whipped Greek yogurt and fresh mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.2 tablespoons Hemp Hearts
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Add the vanilla whey protein isolate to the yogurt and stir vigorously until the powder is fully dissolved and the mixture is silky smooth.
Prepare a clean glass or mason jar for assembly.
Spoon half of the protein-yogurt mixture into the bottom of the glass.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Garnish the top with hemp hearts to add a nutty flavor and satisfying crunch.
Enjoy immediately or let it sit in the refrigerator for 15 minutes to allow the flavors to meld.