YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whipped Greek yogurt and vanilla protein layered with juicy mixed berries, finished with a handful of crunchy slivered almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
If the yogurt mixture is too thick, stir in a teaspoon of water or unsweetened almond milk to reach your preferred consistency.
Prepare a glass or mason jar and spoon half of the protein yogurt mixture into the bottom.
Add a layer using half of the mixed berries on top of the yogurt.
Repeat the process by adding the remaining protein yogurt and then the rest of the berries.
Top the parfait with the slivered almonds for a satisfying crunch and serve immediately.