YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled layers of protein-boosted Greek yogurt and vibrant mixed berries, topped with a sprinkle of crunchy hemp hearts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Hemp Hearts
10 grams Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and protein powder until the mixture is completely smooth and creamy.
Rinse the mixed berries and pat them dry if using fresh, or measure out frozen berries.
In a serving glass or mason jar, spoon in half of the protein-yogurt mixture.
Add a layer of the mixed berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the hemp hearts and slivered almonds over the top for a satisfying crunch.