YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh antioxidant-rich berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tbsp Vanilla Whey Protein Isolate
1/2 cup Fresh Blueberries
1/2 cup Fresh Raspberries
1.5 tbsp Shelled Hemp Hearts
1 tbsp Sliced Toasted Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until completely smooth and creamy.
Rinse the blueberries and raspberries, then pat them dry with a paper towel.
Spoon half of the protein-infused yogurt into a glass or mason jar.
Add a layer of half the berries and half of the hemp hearts.
Add the remaining yogurt mixture followed by the rest of the berries and hemp hearts.
Top the parfait with sliced almonds for a satisfyingly toasted crunch.