YOUR SOLIN GENERATED RECIPE
Classic Overnight Oats with Berries
Creamy rolled oats soaked in protein-rich Greek yogurt and almond milk, topped with vibrant, juicy blueberries for a refreshing and satisfying morning start.
INGREDIENTS
0.5 cup rolled oats
1 cup non-fat Greek yogurt
1 scoop vanilla protein powder
1 tbsp chia seeds
0.5 cup unsweetened almond milk
0.5 cup fresh blueberries
0.25 tsp ground cinnamon
0.25 tsp vanilla extract
PREPARATION
In a glass jar or container, combine the rolled oats, protein powder, chia seeds, and ground cinnamon.
Stir in the Greek yogurt, almond milk, and vanilla extract until the mixture is smooth and well-incorporated.
Gently fold in half of the blueberries to infuse the oats with their natural sweetness.
Seal the container with a lid and refrigerate for at least 4 hours or overnight to allow the oats to soften.
Before serving, give the oats a quick stir and top with the remaining fresh blueberries.