Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Chilled non-fat Greek yogurt swirled with vanilla protein and layered with fresh juicy berries, finished with a handful of toasted almonds.

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NUTRITION

275kcal
Protein
34.3g
Fat
4.6g
Carbs
26.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Sliced Almonds

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PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and creamy.

  • 3

    Select a tall glass or mason jar and place half of the mixed berries at the bottom.

  • 4

    Spoon half of the protein-yogurt mixture over the berries.

  • 5

    Add the remaining berries as a second layer, followed by the rest of the yogurt mixture.

  • 6

    Sprinkle the sliced almonds over the top for a satisfying crunch and serve immediately.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Chilled non-fat Greek yogurt swirled with vanilla protein and layered with fresh juicy berries, finished with a handful of toasted almonds.

NUTRITION

275kcal
Protein
34.3g
Fat
4.6g
Carbs
26.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Sliced Almonds

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and creamy.

  • 3

    Select a tall glass or mason jar and place half of the mixed berries at the bottom.

  • 4

    Spoon half of the protein-yogurt mixture over the berries.

  • 5

    Add the remaining berries as a second layer, followed by the rest of the yogurt mixture.

  • 6

    Sprinkle the sliced almonds over the top for a satisfying crunch and serve immediately.