YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt Parfait with Chopped Nuts and Whey
Layers of whipped vanilla whey yogurt and spiced sweet potato puree, topped with a handful of crunchy toasted walnuts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
0.5 cup Cooked Sweet Potato
1 ounce Chopped Walnuts
0.5 teaspoon Ground Cinnamon
PREPARATION
Mash the cooked sweet potato until smooth and stir in half of the cinnamon.
In a separate bowl, whisk the Greek yogurt and vanilla whey protein until light and fluffy.
Spoon half of the protein yogurt into a glass or bowl.
Layer the sweet potato puree over the yogurt.
Top with the remaining yogurt mixture.
Finish by sprinkling the chopped walnuts and the rest of the cinnamon on top for a satisfying crunch.