YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with a crunch of toasted almonds.
INGREDIENTS
1.5 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Slivered Almonds
1 tablespoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and aerated.
Spoon half of the protein-enriched yogurt into a glass or bowl to create the base layer.
Top the yogurt with half of the fresh mixed berries.
Add the remaining yogurt mixture as the next layer followed by the rest of the berries.
Finish the parfait by sprinkling the slivered almonds and hemp hearts over the top for a nutty crunch.