YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Sautéed Spinach
A protein-packed scramble of fluffy egg whites and savory turkey sausage sautéed with fresh spinach and topped with creamy avocado.
INGREDIENTS
3/4 cup Egg Whites
2 ounces Turkey Sausage links, sliced
2 cups Fresh Spinach
2 teaspoons Avocado Oil
1/4 cup Yellow Onion, diced
1/3 medium Avocado, sliced
PREPARATION
Heat avocado oil in a non-stick skillet over medium heat.
Add diced onion and sliced turkey sausage, sautéing until onions are translucent and sausage is browned.
Toss in fresh spinach and cook until just wilted.
Pour in the egg whites and stir gently until they are fully set and fluffy.
Season with a pinch of sea salt and black pepper.
Transfer to a plate and top with sliced avocado for a buttery finish.