Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Non-fat Greek Yogurt; 25g Vanilla Protein Powder; 0.75 cup Mixed Berries; 1.5 tbsp Slivered Almonds; 1 tsp Vanilla Extract

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with juicy mixed berries, topped with toasted slivered almonds for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.5g

Fat

9.7g

Carbs

22.8g

SERVINGS

1 serving

INGREDIENTS

6 oz Non-fat Greek Yogurt

25g Vanilla Protein Powder

0.75 cup Mixed Berries

1.5 tbsp Slivered Almonds

1 tsp Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Combine the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Use a whisk or a hand mixer to blend the mixture until it reaches a light, mousse-like consistency.
3
Stir in the vanilla extract until well incorporated.
4
Gently fold in half of the mixed berries to distribute them throughout the mousse.
5
Transfer the mousse to a serving bowl and garnish with the remaining berries and slivered almonds.