YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Berries and Nuts
Creamy cottage cheese topped with vibrant fresh berries and crunchy walnuts for a satisfying, protein-packed bowl that feels like a decadent treat.
INGREDIENTS
1 cups low-fat cottage cheese
0.5 cup fresh blueberries
0.25 cup fresh strawberries
0.5 oz raw walnut halves
1 tsp hemp hearts
0.25 tsp ground cinnamon
0.5 tsp pure vanilla extract
PREPARATION
Scoop the cottage cheese into a medium serving bowl.
Stir in the vanilla extract and a pinch of the cinnamon to infuse the base with warm, aromatic flavor.
Rinse the blueberries and strawberries under cold water, then pat dry and slice the strawberries into thin rounds.
Arrange the blueberries and strawberry slices over the surface of the cottage cheese.
Lightly crush the walnut halves with your hands and sprinkle them over the bowl along with the hemp hearts.
Finish with a final dusting of the remaining cinnamon and enjoy immediately.