YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries and toasted almonds for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.7 ounces Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Place half of the protein-boosted yogurt into the bottom of a glass or parfait jar.
Add a layer of half the mixed berries and half of the sliced almonds.
Repeat the process with the remaining yogurt, berries, and almonds to create beautiful layers.
Serve the parfait immediately to enjoy the contrast between the silky yogurt and the toasted almonds.