Name: Greek Yogurt Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 135g Non-fat Plain Greek Yogurt; 1 tbsp Unsweetened Cocoa Powder; 2 tsp Maple Syrup; 2 tsp Cacao Nibs; 1/4 cup Fresh Raspberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Chocolate Protein Pudding

Whisked non-fat Greek yogurt and dark cocoa powder sweetened with maple syrup, topped with fresh raspberries and crunchy cacao nibs.

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NUTRITION

Protein

16.3g

Fat

5.4g

Carbs

22.8g

SERVINGS

1 serving

INGREDIENTS

135g Non-fat Plain Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

2 tsp Maple Syrup

2 tsp Cacao Nibs

1/4 cup Fresh Raspberries

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Sift in the cocoa powder to ensure there are no lumps.
3
Add the maple syrup and whisk vigorously until the mixture is completely smooth and chocolatey.
4
Transfer the pudding to a serving glass or bowl.
5
Top with fresh raspberries and sprinkle with cacao nibs for a satisfying crunch.