Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder folded with chia seeds and topped with vibrant mixed berries for a velvety finish.

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NUTRITION

Protein

41.5g

Fat

5.9g

Carbs

31.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Chia Seeds

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PREPARATION

1
In a medium bowl, vigorously whisk the Greek yogurt and vanilla protein powder until the mixture is smooth and aerated.
2
Gently fold in the chia seeds to add texture and healthy fats.
3
Transfer the mixture to a serving bowl or glass and refrigerate for at least 15 minutes to allow the mousse to set.
4
Wash and pat dry the mixed berries, then arrange them over the top of the chilled mousse.
5
Finish with a sprinkle of extra chia seeds or a mint leaf if desired for a beautiful presentation.