Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 20 grams Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 2 tablespoons Pure Maple Syrup; 1 teaspoon Chia Seeds; 1 teaspoon Cacao Nibs

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked non-fat Greek yogurt blended with rich cocoa and clean protein powder, finished with a sprinkle of crunchy cacao nibs.

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NUTRITION

Protein

41.7g

Fat

5.4g

Carbs

35.0g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

2 tablespoons Pure Maple Syrup

1 teaspoon Chia Seeds

1 teaspoon Cacao Nibs

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the cocoa powder and protein powder to ensure a smooth texture without clumps.
3
Add the maple syrup and stir vigorously with a whisk until the mixture is completely uniform and glossy.
4
Fold in the chia seeds and let the pudding sit in the refrigerator for at least 15 minutes to thicken.
5
Serve chilled in a glass bowl, garnished with a sprinkle of crunchy cacao nibs.