YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whipped Greek yogurt and chocolate protein powder blended into a luscious mousse, topped with fresh banana slices and a velvety almond butter drizzle.
INGREDIENTS
170g Non-fat Plain Greek Yogurt
25g Chocolate Whey Protein Powder
1 tablespoon Almond Butter
1/2 medium Banana
1 teaspoon Unsweetened Cocoa Powder
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Sift the chocolate protein powder and cocoa powder into the yogurt to ensure a smooth texture without any lumps.
Use a whisk or a hand mixer to blend the ingredients until the pudding is light, airy, and completely combined.
Slice the banana into thin rounds and arrange them over the top of the pudding.
Warm the almond butter slightly if needed and drizzle it over the fruit for a rich finish.