Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1.5 tablespoons Almond Butter; 1 cup Mixed Berries; 1 tablespoon Chia Seeds; 25 grams Grain-Free Granola

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a drizzle of rich, drippy almond butter.

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NUTRITION

Protein

46.7g

Fat

26.8g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1.5 tablespoons Almond Butter

1 cup Mixed Berries

1 tablespoon Chia Seeds

25 grams Grain-Free Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a small mixing bowl and stir in the vanilla protein powder until the mixture is completely smooth and well combined.
2
In a tall glass or serving bowl, layer half of the protein-infused yogurt at the bottom.
3
Add a layer of mixed berries and sprinkle with half of the chia seeds for added texture.
4
Repeat the process by adding the remaining yogurt mixture, followed by the rest of the berries and chia seeds.
5
Top the parfait with the grain-free granola to provide a satisfying crunch.
6
Finish by drizzling the almond butter over the top and serve immediately while fresh.