YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse Dip
Whipped Greek yogurt and chocolate protein powder create a velvety, decadent dip served with crisp, tart apple slices for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek yogurt
0.75 scoop Chocolate whey protein powder
1 tbsp Unsweetened cacao powder
1 tbsp Creamy almond butter
0.25 tsp Vanilla extract
1 pinch Sea salt
1 medium Granny Smith apple
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cacao powder, almond butter, vanilla extract, and sea salt.
Whisk the mixture vigorously by hand or use a handheld frother for 60 seconds until the texture is completely smooth and lightened into a mousse-like consistency.
Wash the apple and slice it into thin, uniform wedges, discarding the core.
Transfer the chocolate mousse to a small serving bowl and arrange the apple slices on a plate alongside the dip for immediate serving.