YOUR SOLIN GENERATED RECIPE
Savory Cottage Cheese Breakfast Bowl
Soft-boiled egg and smoked salmon served over a bed of cottage cheese, finished with crisp cucumbers and a sprinkle of everything seasoning.
INGREDIENTS
1 cup 2% cottage cheese
1 large egg
2 oz wild-caught smoked salmon
1 tbsp hemp hearts
0.5 cup English cucumber
5 whole cherry tomatoes
0.25 tsp everything bagel seasoning
0.25 tsp black pepper
1 tsp fresh chives
PREPARATION
Bring a small pot of water to a boil and gently lower the egg into the water.
Simmer the egg for 6.5 minutes for a jammy yolk, then immediately transfer it to an ice bath to cool.
Scoop the cottage cheese into the center of a shallow breakfast bowl.
Dice the English cucumber into small cubes and slice the cherry tomatoes in half.
Peel the cooled egg and slice it in half lengthwise.
Arrange the smoked salmon and the halved egg on top of the cottage cheese.
Add the diced cucumber and cherry tomatoes to the bowl.
Garnish the bowl with hemp hearts, everything bagel seasoning, black pepper, and minced fresh chives.