YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Chilled non-fat Greek yogurt layered with fresh strawberries and blueberries, topped with chia seeds and a handful of crunchy slivered almonds.
INGREDIENTS
9 ounces Non-fat Greek Yogurt
0.5 cup Strawberries, sliced
0.25 cup Blueberries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
1 teaspoon Raw Honey
PREPARATION
Place half of the Greek yogurt into a glass or bowl to create the first layer.
Add half of the sliced strawberries and blueberries over the yogurt layer.
Sprinkle with half of the chia seeds and slivered almonds for added texture.
Repeat the layering process with the remaining yogurt, berries, and seeds.
Drizzle with raw honey to provide a touch of natural sweetness before serving.