YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Stir in the chia seeds and let the mixture rest for about two minutes to allow the seeds to begin hydrating.
Select a glass or mason jar and place half of the mixed berries at the bottom.
Spoon half of the protein-yogurt mixture over the berries.
Add the remaining berries as a second layer, followed by the rest of the yogurt mixture.
Finish the parfait by sprinkling the sliced almonds over the top for a satisfying toasted crunch.