YOUR SOLIN GENERATED RECIPE
High-Protein Chocolate Greek Yogurt with Whey
Whipped non-fat Greek yogurt folded with chocolate whey and dark cacao, topped with a handful of bittersweet crunchy cacao nibs.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
2/3 scoop Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Cacao Nibs
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Sift in the chocolate whey protein powder and unsweetened cocoa powder to ensure a smooth texture without clumps.
Stir the mixture vigorously with a spoon or small whisk until the protein powder is fully incorporated and the yogurt is light and fluffy.
Taste the mixture and add a drop of liquid stevia or monk fruit if you prefer a sweeter dessert.
Transfer the chocolate yogurt to a chilled serving bowl.
Garnish with the cacao nibs to provide a satisfying textural contrast.