YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Chocolate Chips
Creamy non-fat Greek yogurt layered with antioxidant-rich mixed berries and bittersweet dark chocolate chips for a decadent yet high-protein treat.
INGREDIENTS
1.5 cups Non-fat Plain Greek Yogurt
0.5 cup Mixed Berries
1 tablespoon Dark Chocolate Chips
1 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt in a small mixing bowl and stir in the vanilla extract until well combined.
Select a glass or parfait jar and spoon half of the yogurt mixture into the bottom.
Add a layer of half the mixed berries followed by half of the dark chocolate chips.
Repeat the layers with the remaining yogurt, berries, and chocolate chips.
Serve immediately or let it sit in the refrigerator for ten minutes to allow the flavors to meld.