YOUR SOLIN GENERATED RECIPE
Protein Greek Yogurt with Cinnamon and Crushed Walnuts
Whisked Greek yogurt and vanilla protein mixed with cinnamon and topped with walnuts for a satisfying toasted crunch.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
2 tablespoons Crushed Walnuts
0.5 teaspoon Ground Cinnamon
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and ground cinnamon to the yogurt.
Stir vigorously until the powder is fully incorporated and the mixture is smooth and fluffy.
Crush the walnut halves into small pieces using your hands or a knife.
Top the yogurt mixture with the crushed walnuts and an extra dusting of cinnamon.