YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, topped with slivered almonds for a toasted crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the mixture is completely smooth.
Place half of the yogurt mixture into a serving glass or mason jar.
Top with half of the fresh mixed berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Finish by sprinkling the slivered almonds over the top for a satisfying toasted crunch.