Name: Ground Chicken and Sweet Potato Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz ground chicken; 0.75 cup sweet potato; 0.5 cup red bell pepper; 0.25 cup red onion; 1 cup baby spinach; 1 tsp avocado oil; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.5 tsp garlic powder; 0.5 tsp smoked paprika

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ground Chicken and Sweet Potato Skillet

Ground chicken and cubed sweet potatoes sautéed with vibrant bell peppers and onions for a savory, nutrient-dense meal that is incredibly satisfying.

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NUTRITION

Protein

50.3g

Fat

21.1g

Carbs

41.4g

SERVINGS

1 serving

INGREDIENTS

8 oz ground chicken

0.75 cup sweet potato

0.5 cup red bell pepper

0.25 cup red onion

1 cup baby spinach

1 tsp avocado oil

0.25 tsp sea salt

0.25 tsp black pepper

0.5 tsp garlic powder

0.5 tsp smoked paprika

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PREPARATION

1
Heat the avocado oil in a large non-stick skillet over medium heat.
2
Add the cubed sweet potatoes to the skillet and cook for 8 to 10 minutes, stirring occasionally until they are tender and golden brown.
3
Push the potatoes to one side and add the ground chicken, breaking it apart with a wooden spoon until browned and fully cooked.
4
Incorporate the diced bell peppers and red onions, sautéing for another 3 to 4 minutes until the vegetables are soft and fragrant.
5
Sprinkle the sea salt, black pepper, garlic powder, and smoked paprika over the mixture and stir well to combine.
6
Add the baby spinach and toss for 1 minute until just wilted before serving warm.