YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, then topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
250 grams Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
120 grams Fresh Mixed Berries
15 grams Shelled Hemp Hearts
1 gram Ground Cinnamon
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until completely smooth.
Layer half of the protein-infused yogurt mixture into the bottom of a glass or mason jar.
Add a layer of half the mixed berries and a light sprinkle of ground cinnamon.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by topping it with the hemp hearts for a nutty, nutrient-dense crunch.