YOUR SOLIN GENERATED RECIPE
Berry Greek Yogurt Power Bowl
Velvety non-fat Greek yogurt topped with fresh berries and nutty black sesame powder, finished with a pinch of sea salt for a savory-sweet breakfast that pops with flavor.
INGREDIENTS
1.4 cups Non-fat Greek yogurt
0.2 cup Fresh blueberries
0.2 cup Fresh strawberries
0.5 tsp Black sesame powder
0.13 tsp Flaky sea salt
PREPARATION
Scoop the non-fat Greek yogurt into a chilled breakfast bowl and smooth the surface with the back of a spoon.
Rinse the blueberries and strawberries under cold water, patting them dry before slicing the strawberries into thin halves.
Arrange the fresh fruit over the yogurt in a decorative pattern to ensure a bit of berry in every bite.
Dust the top with black sesame powder and a tiny pinch of flaky sea salt to balance the sweetness and add a savory depth.