Name: Turkey Burger Bowl with Sweet Potato
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7.5 oz ground turkey; 1 medium sweet potato; 1.25 tsp olive oil; 1 cup baby spinach; 0.25 cup red onion; 0.5 tsp garlic powder; 0.5 tsp onion powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 5 whole cherry tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Turkey Burger Bowl with Sweet Potato

Pan-seared ground turkey seasoned with aromatic spices served over a bed of crispy roasted sweet potatoes and fresh greens for a vibrant, satisfying crunch.

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NUTRITION

Protein

50.7g

Fat

24.0g

Carbs

41.1g

SERVINGS

1 serving

INGREDIENTS

7.5 oz ground turkey

1 medium sweet potato

1.25 tsp olive oil

1 cup baby spinach

0.25 cup red onion

0.5 tsp garlic powder

0.5 tsp onion powder

0.25 tsp sea salt

0.25 tsp black pepper

5 whole cherry tomatoes

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PREPARATION

1
Preheat oven to 400°F.
2
Peel and cube the sweet potato into 0.5-inch pieces.
3
Toss sweet potato with 0.75 tsp olive oil and a pinch of sea salt.
4
Roast sweet potatoes on a parchment-lined tray for 20 minutes until golden and tender.
5
While roasting, heat the remaining 0.75 tsp olive oil in a skillet over medium heat.
6
Add ground turkey, garlic powder, onion powder, sea salt, and black pepper to the skillet.
7
Sauté the turkey until fully browned and cooked through, breaking it into small crumbles.
8
Place fresh baby spinach in a large bowl as the base.
9
Top the greens with the roasted sweet potatoes, cooked turkey, sliced red onion, and halved cherry tomatoes.