Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 1 scoop Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Pure Maple Syrup; 0.5 tsp Vanilla Extract

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked non-fat Greek yogurt and chocolate protein powder chilled into a thick mousse, finished with a sprinkle of velvety cocoa.

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NUTRITION

Protein

55.3g

Fat

3.3g

Carbs

22.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

1 scoop Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tsp Pure Maple Syrup

0.5 tsp Vanilla Extract

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PREPARATION

1
Place Greek yogurt in a medium mixing bowl and whisk vigorously until the texture is completely smooth.
2
Slowly fold in the chocolate protein powder and cocoa powder, using a spatula to ensure no dry clumps remain.
3
Stir in the maple syrup and vanilla extract until the mixture is glossy and well combined.
4
Transfer the pudding into a serving bowl or ramekin.
5
Refrigerate for at least thirty minutes to allow the flavors to meld and the texture to become thick and mousse-like.
6
Serve chilled, optionally topped with a tiny pinch of sea salt to enhance the chocolate flavor.