Name: Beef Mince Burrito Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz 93% lean ground beef; 1 cup cauliflower rice; 0.5 cup bell pepper; 0.25 cup red onion; 0.13 whole avocado; 2 tbsp salsa; 0.5 tsp olive oil; 0.5 tsp chili powder; 0.25 tsp ground cumin; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tbsp fresh cilantro; 1 tsp lime juice

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Beef Mince Burrito Bowl

Pan-seared lean ground beef seasoned with smoky spices, served over a bed of riced cauliflower with vibrant peppers and creamy avocado.

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NUTRITION

Protein

50.0g

Fat

31.4g

Carbs

20.9g

SERVINGS

1 serving

INGREDIENTS

8 oz 93% lean ground beef

1 cup cauliflower rice

0.5 cup bell pepper

0.25 cup red onion

0.13 whole avocado

2 tbsp salsa

0.5 tsp olive oil

0.5 tsp chili powder

0.25 tsp ground cumin

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp fresh cilantro

1 tsp lime juice

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PREPARATION

1
Heat the olive oil in a large skillet over medium-high heat.
2
Add the ground beef, breaking it up with a spatula until browned and cooked through.
3
Stir in the chili powder, ground cumin, garlic powder, sea salt, and black pepper.
4
Add the diced bell peppers and red onions to the skillet, sautéing for 3-4 minutes until tender-crisp.
5
In a separate small pan or microwave-safe bowl, lightly steam the cauliflower rice until tender.
6
Assemble the bowl by placing the cauliflower rice at the base.
7
Top with the seasoned beef and vegetable mixture.
8
Finish with sliced avocado, a dollop of salsa, fresh cilantro, and a squeeze of lime juice.