YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Sautéed Spinach
Sautéed turkey sausage and spinach scrambled with fluffy egg whites and topped with slices of buttery avocado.
INGREDIENTS
3/4 cup Liquid Egg Whites
3 Turkey Sausage links
2 cups Fresh Spinach
2 tsp Olive Oil
1/3 Avocado
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add sliced turkey sausage and cook until browned and heated through.
Toss in the fresh spinach and sauté until just wilted.
Pour in the egg whites and scramble gently with a spatula until set.
Season with salt and pepper to taste.
Serve immediately topped with fresh avocado slices.