Vanilla Protein Shake with Peanut Butter and Banana

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Protein Shake with Peanut Butter and Banana

YOUR SOLIN GENERATED RECIPE

Vanilla Protein Shake with Peanut Butter and Banana

A creamy blend of vanilla protein, frozen banana, and natural peanut butter, whirled together for a thick and frosty finish.

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NUTRITION

374kcal
Protein
36.9g
Fat
15.8g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

1.1 scoops Vanilla Whey Protein Isolate

1.5 tablespoons Natural Peanut Butter

0.65 medium Banana (frozen)

1 cup Unsweetened Almond Milk

0.5 teaspoon Ground Cinnamon

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PREPARATION

  • 1

    Peel and slice the banana, then freeze for at least two hours for a thicker shake consistency.

  • 2

    Add the unsweetened almond milk to a high-speed blender first to prevent the protein powder from sticking to the bottom.

  • 3

    Add the vanilla whey protein isolate, frozen banana slices, natural peanut butter, and ground cinnamon into the blender.

  • 4

    Add a handful of ice cubes if you prefer an even frostier texture.

  • 5

    Blend on high speed until the mixture is completely smooth and creamy.

  • 6

    Pour into a chilled glass and enjoy immediately while cold.

Vanilla Protein Shake with Peanut Butter and Banana

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Protein Shake with Peanut Butter and Banana

YOUR SOLIN GENERATED RECIPE

Vanilla Protein Shake with Peanut Butter and Banana

A creamy blend of vanilla protein, frozen banana, and natural peanut butter, whirled together for a thick and frosty finish.

NUTRITION

374kcal
Protein
36.9g
Fat
15.8g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

1.1 scoops Vanilla Whey Protein Isolate

1.5 tablespoons Natural Peanut Butter

0.65 medium Banana (frozen)

1 cup Unsweetened Almond Milk

0.5 teaspoon Ground Cinnamon

PREPARATION

  • 1

    Peel and slice the banana, then freeze for at least two hours for a thicker shake consistency.

  • 2

    Add the unsweetened almond milk to a high-speed blender first to prevent the protein powder from sticking to the bottom.

  • 3

    Add the vanilla whey protein isolate, frozen banana slices, natural peanut butter, and ground cinnamon into the blender.

  • 4

    Add a handful of ice cubes if you prefer an even frostier texture.

  • 5

    Blend on high speed until the mixture is completely smooth and creamy.

  • 6

    Pour into a chilled glass and enjoy immediately while cold.