YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A layered parfait with creamy vanilla-infused Greek yogurt and fresh mixed berries, finished with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1 tablespoon Vanilla Whey Protein Powder
1 cup Fresh Mixed Berries
3 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Place a small dry skillet over medium-low heat and add the slivered almonds, tossing frequently for 2-3 minutes until they are fragrant and lightly golden.
Rinse the mixed berries and pat them dry with a paper towel, slicing any larger strawberries into bite-sized pieces.
Select a tall glass or mason jar and spoon half of the protein-boosted yogurt into the bottom.
Add a layer of half of the fresh berries over the yogurt.
Repeat the process by adding the remaining yogurt followed by the rest of the berries.
Finish the parfait by sprinkling the warm toasted almonds over the top for a crisp texture and serve immediately.