YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
2 tablespoons Vanilla Whey Protein Powder
1/2 cup Fresh Blueberries
1/2 cup Fresh Strawberries, sliced
1.5 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Rinse the blueberries and strawberries, then pat them dry and slice the strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon half of the protein-infused yogurt into the bottom to create the first layer.
Add the blueberries and sliced strawberries in an even layer over the yogurt.
Top with the remaining yogurt mixture and finish by sprinkling the slivered almonds over the top for a satisfying toasted crunch.