YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with vibrant mixed berries and crunchy walnuts for a light, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Chopped Walnuts
1 tsp Chia Seeds
1/4 tsp Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Add the vanilla extract and whisk vigorously for 1-2 minutes until the mixture is light and aerated.
Fold in the chia seeds and let the mixture sit for about 5 minutes to allow the seeds to hydrate and thicken the mousse.
Transfer the mousse into a serving glass or bowl.
Top with the fresh mixed berries and chopped walnuts for a satisfying crunch.